Imagine having unlimited servings of fresh seafood. sashimi. sushi and mane. You can now indulge in all things Japanese with Still Waters Japanese Buffets every Saturday during lunch.
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A wonderful spread of freshly prepared Sushi |
Tickle your fancy with 13 different sections from the buffet line serving a variety of specialities such as Ramen comer. Tempura corner. Teppanyaki corner, Seaweed Sushi Roll corner. Sashimi corner and many more.
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Sashimi, anyone? |
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Japanese noodles station |
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Grilled yakitori and so much more |
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An array of Japanese food is waiting for you at the buffet table. |
The Japanese Buffet also highlights a live presentation by Executive Sous Chef Zainurin slicing fresh whole Norwegian Salmon. A visit to the Sashimi corner cannot be disregarded, as it's definitely a Malaysian favourite to relish succulent and juicy Tuna, Salmon, Yellow Tail, Abura Bozy and so much more.
“Japanese Buffets are everywhere in Kuala Lumpur. I think what really sets us apart is our reasonable price point and quality of our Japanese seafood. Diners are really welcome to eat all they want", said Chef Zainurin, the Executive Sous Chef at Hotel Maya Kuala Lumpur.
Inspired by the tranquillity of serene lakes, Still Waters like Hotel Maya itself, is conceptually designed to be a relaxing oasis in the midst of the hustle and bustle of Kuala Lumpur City centre. If you would love to dine whilst being seated near the gentle sways of water from the brilliantly designed indoors water fountain feature. then Still Waters is the place to go for a unique dining experience.
The Japanese Buffet lunch is available at RM78nett per adult and RM40nett for children between ages 5 and 12 years old every Saturday from 12pm to 3pm at Stil Waters. Enjoy 20% off when you share a photo on lnstagram and tag @hotelmayakualalumpur with #eatatmaya. Call 03-23331360 for reservations, e-mail info@hotelmaya.com.my or visit
www.hotelmaya.com.my. Terms and condition apply.
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